Only in Louisiana...
If you've got to ask the cholesterol count... this might not be the thing for you lol
Thick, handmade ground beef patties topped with sharp cheddar cheese... wrapped in a bacon weave... then add hotdogs as the heads and legs, slit for details...
Next, place on an oven rack, covered loosely with foil and bake 20-30 minutes @ 400 degrees.
A little crispy, not too crunchy...just how a turtle should be, no?
via e-mail/Gracias Roberto~
